共 50 条
- [41] The optimization of the technological parameters of lactic acid fermentation CHEMICKE LISTY, 1997, 91 (09): : 712 - 713
- [42] About the formation of lactic acid in alcoholic fermentation HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE, 1914, 89 (1/2): : 45 - 62
- [43] Antihypertensive peptides by fermentation of lactic acid bacteria NIPPON NOGEIKAGAKU KAISHI-JOURNAL OF THE JAPAN SOCIETY FOR BIOSCIENCE BIOTECHNOLOGY AND AGROCHEMISTRY, 2002, 76 (09): : 827 - 829
- [49] The isolation of methylglyoxal in lactic acid fermentation. BIOCHEMISCHE ZEITSCHRIFT, 1929, 207 : 232 - 262
- [50] The respiration and fermentation of lactic acid bacteria. BIOCHEMISCHE ZEITSCHRIFT, 1933, 265 : 90 - 104