Structural characterization and solution properties of an acidic branched (1→3)-β-D-glucan from Aureobasidium pullulans

被引：0
|
作者：
POLY-tech Res. Centre S.C.a.r.l., AREA Science Park, Padriciano 99, I-34012 Trieste, Italy [1 ]
不详 [2 ]
不详 [3 ]
机构：
来源：
INT. J. BIOL. MACROMOL. | / 3卷 / 157-163期
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [41] HIGHLY BRANCHED EXOCELLULAR D-GLUCAN FROM MONOLINIA-FRUCTICOLA
    FEATHER, MS
    MALEK, A
    BIOCHIMICA ET BIOPHYSICA ACTA, 1972, 264 (01) : 103 - &
  • [42] Inhalation of (1→3)-β-D-glucan in humans
    Beijer, L
    Thorn, J
    Rylander, R
    AMERICAN JOURNAL OF RESPIRATORY AND CRITICAL CARE MEDICINE, 1999, 159 (03) : A856 - A856
  • [43] Preparation, structural analysis and antioxidant activities of phosphorylated (1 → 3)-β-D-glucan
    Mei, Xinya
    Tang, Qilin
    Huang, Gangliang
    Long, Rong
    Huang, Hualiang
    FOOD CHEMISTRY, 2020, 309
  • [44] Screening and Selection of 2-Branched (1,3)-β-D-Glucan Producing Lactic Acid Bacteria and Exopolysaccharide Characterization
    Garai-Ibabe, Gaizka
    Areizaga, Javier
    Aznar, Rosa
    Elizaquivel, Patricia
    Prieto, Alicia
    Irastorza, Ana
    Teresa Duenas, Maria
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2010, 58 (10) : 6149 - 6156
  • [45] Alkaline Extraction, Structural Characterization, and Bioactivities of (16)--d-Glucan from Lentinus edodes
    Li, Jia
    Cai, Chao
    Zheng, Mengmeng
    Hao, Jiejie
    Wang, Ya
    Hu, Minghua
    Fan, Luodi
    Yu, Guangli
    MOLECULES, 2019, 24 (08)
  • [46] Characterization of the monthly variation in (1 → 3)-β-D-glucan concentrations in university laboratories
    Hwang, Sung Ho
    Lee, Ik Mo
    Lee, Yun Keun
    Park, Jeong Im
    Rhie, Kwang Won
    Park, Dong Uk
    Yoon, Chung Sik
    ENVIRONMENTAL MONITORING AND ASSESSMENT, 2013, 185 (11) : 8803 - 8808
  • [47] Structural characterization of novel comb-like branched α-d-glucan from Arca inflata and its immunoregulatory activities in vitro and in vivo
    Li, Chunlei
    Peng, Dan
    Huang, Weijuan
    Ou, Xiaozheng
    Song, Liyan
    Guo, Zhongyi
    Wang, Haoran
    Liu, Wanying
    Zhu, Jianhua
    Yu, Rongmin
    FOOD & FUNCTION, 2019, 10 (10) : 6589 - 6603
  • [48] Structural characterization of Botryosphaeran:: a (1→3;1→6)-β-D-glucan produced by the ascomyceteous fungus, Botryosphaeria sp.
    Barbosa, AM
    Steluti, RM
    Dekker, RFH
    Cardoso, MS
    da Silva, MLC
    CARBOHYDRATE RESEARCH, 2003, 338 (16) : 1691 - 1698
  • [49] Chemical structure and biological activity of a highly branched (1 → 3,1 → 6)-β-D-glucan from Isochrysis galbana
    Sadovskaya, Irina
    Souissi, Anissa
    Souissi, Sami
    Grard, Thierry
    Lencel, Philippe
    Greene, Catherine M.
    Duin, Sarah
    Dmitrenok, Pavel S.
    Chizhov, Alexander O.
    Shashkov, Alexander S.
    Usov, Anatolii I.
    CARBOHYDRATE POLYMERS, 2014, 111 : 139 - 148
  • [50] Solution properties of (1→3)-α-D-glucan and its sulfated derivative from Poria cocos mycelia via fermentation tank
    Huang, QL
    Zhang, L
    BIOPOLYMERS, 2005, 79 (01) : 28 - 38
12345