共 50 条
- [42] Rapid assessment of soluble solids content in navel orange by near infrared diffuse reflectance spectra OPTICS FOR NATURAL RESOURCES, AGRICULTURE, AND FOODS, 2006, 6381
- [43] Geographical origin identification and quantitative calibration analysis of Polygonum perfoliatum L. by near infrared spectroscopy BULGARIAN CHEMICAL COMMUNICATIONS, 2015, 47 (04): : 1182 - 1187
- [50] Determination of Geographical Origin and Anthocyanin Content of Black Goji Berry (Lycium ruthenicum Murr.) Using Near-Infrared Spectroscopy and Chemometrics Food Analytical Methods, 2017, 10 : 1034 - 1044