共 50 条
- [21] Enzyme-assisted aqueous extraction of safflower oil: optimisation by response surface methodology INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2012, 47 (05): : 1055 - 1062
- [22] Economic Feasibility of Soybean Oil Production by Enzyme-Assisted Aqueous Extraction Processing Food and Bioprocess Technology, 2019, 12 : 539 - 550
- [25] Response surface methodology to optimize enzyme-assisted aqueous extraction of maize germ oil Journal of Food Science and Technology, 2016, 53 : 3282 - 3295
- [26] Response surface methodology to optimize enzyme-assisted aqueous extraction of maize germ oil JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2016, 53 (08): : 3282 - 3295
- [28] Effect of Extruding Parameters on Soybean Oil Yield of Enzyme-assisted Aqueous Extraction Processing MANUFACTURING PROCESSES AND SYSTEMS, PTS 1-2, 2011, 148-149 : 7 - +