Isolation and identification of lactobacillus salivarius from chicken intestine and its biological characteristics

被引：0
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作者：
机构：
[1] Chen, Xinliang
[2] Shao, Qibing
[3] Wang, Chao
[4] He, Jianbin
[5] Zhang, Yi
[6] Yang, Shuhua
[7] Li, Peng
[8] Long, Miao
来源：
Long, Miao (longmiao@syau.edu.cn) | 1600年 / Chinese Chamber of Commerce卷 / 37期
关键词：
16S rRNA sequencing analysis - Anti-bacterial performance - Antibacterial effects - Biochemical reactions - Biological characteristic - Cellulose degradation - Isolation and identification - Lactobacillus salivarius;
D O I：
10.7506/spkx1002-6630-201613028
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摘要：
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