Total flavonoid content and essential oil composition of Chaenomeles japonica (Thunb.) Lindl. ex Spach from North of Iran

被引：0
|
作者：
Hafez-Taghva, Pardis [1 ]
Zamzad, Mina [1 ]
Khalafi, Lida [1 ]
机构：
[1] Islamic Azad Univ, Shahr E Qods Branch, Dept Chem, Tehran, Iran
来源：
INDIAN JOURNAL OF NATURAL PRODUCTS AND RESOURCES | 2016年 / 7卷 / 01期
关键词：
Chaenomeles japonica (Thunb.) Lindl. ex Spach; Colorimetric method; Essential oil; Flavonoid;
D O I：
暂无
中图分类号：
Q94 [植物学];
学科分类号：
071001 ;
摘要：
Essential oil of the fruits of Chaenomeles japonica (Thunb.) Lindl. ex Spach was obtained by hydro distillation and analyzed by GC and GC-MS. Thirty five components representing 94.6 % of total were identified. The oil was rich in monoterpenes (88.3 %) and the main components were: carvacrol (62.6 %), limonene (8.0 %), p-cymene (4.9 %) and.-terpinene (3.2 %). Quantitative assessment of flavonoids was conducted by aluminum chloride colorimetric method in terms of quercetin equivalent in various extracts of C. japonica fruits. After one week duration of extraction, the highest amount of flavonoid content (1.316 mg/g) was observed in chloroform extract.
引用
收藏
页码：90 / 92
页数：3
相关论文
共 50 条
  • [21] Anti-hepatocellular carcinoma activity of tormentic acid derived from suspension cells of Eriobotrya japonica (Thunb.) Lindl.
    Li, Hui-Hua
    Su, Ming-Hua
    Yao, De-Heng
    Zeng, Bi-Yu
    Chang, Qiang
    Wang, Wei
    Xu, Jian
    PLANT CELL TISSUE AND ORGAN CULTURE, 2017, 130 (02) : 427 - 433
  • [22] CONSTITUENTS OF ESSENTIAL OIL FROM LITSEA-JAPONICA (THUNB.) JUSS., FRUIT
    NII, H
    IWAKIRI, M
    KUBOTA, T
    AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1978, 42 (08): : 1601 - 1603
  • [23] Chemical composition of the aliphatic compounds rich essential oil of Hypericum japonicum Thunb. ex Murray from India
    Verma, Ram S.
    Padalia, Rajendra C.
    Chauhan, Amit
    Chanotiya, Chandan Singh
    Yadav, Anju
    JOURNAL OF ESSENTIAL OIL RESEARCH, 2012, 24 (06) : 501 - 505
  • [24] Chemical Composition of Essential Oil, Total Flavonoid Content and Antioxidant Activity of Salvia dracocephaloides Boiss. from Iran
    Jamzad, Mina
    Hafez-Taghva, Pardis
    Kazembakgloo, Amineh
    Jamzad, Ziba
    JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 2014, 17 (06) : 1203 - 1210
  • [25] Essential oil composition of two Prangos Lindl. (Apiaceae) species from Turkey
    Kilic, Omer
    Bengu, Aydin Sukru
    Ozdemir, Fethi Ahmet
    Celik, Senol
    PROGRESS IN NUTRITION, 2017, 19 : 68 - 74
  • [26] Effect of antibiotics onAgrobacterium-mediated transformation from anther derived embryos ofEriobotrya japonica(Thunb.) Lindl. cv.'Dawuxing'
    Lin, Lihua
    Li Junqiang
    Zong, Hua
    Wang, Yongqing
    JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY, 2021, 96 (02): : 172 - 182
  • [27] Development of two loquat [Eriobotrya japonica (Thunb.) Lindl.] linkage maps based on AFLPs and SSR markers from different Rosaceae species
    Ana Delia Gisbert
    José Martínez-Calvo
    Gerardo Llácer
    María Luisa Badenes
    Carlos Romero
    Molecular Breeding, 2009, 23 : 523 - 538
  • [28] Effect of triterpene acids of eriobotrya japonica (thunb.) lindl. Leaf on inflammatory mediums expression from alveolar macrophages of chronic bronchitis rats
    Huanga, Yan
    Lia, Jun
    Wang, Rui
    Li, Yuan-Hai
    Lv, Xiong-Wen
    Jin, Yong
    Cheng, Wen-Ming
    ACTA PHARMACOLOGICA SINICA, 2006, 27 : 287 - 287
  • [29] Development of two loquat [Eriobotrya japonica (Thunb.) Lindl.] linkage maps based on AFLPs and SSR markers from different Rosaceae species
    Delia Gisbert, Ana
    Martinez-Calvo, Jose
    Llacer, Gerardo
    Luisa Badenes, Maria
    Romero, Carlos
    MOLECULAR BREEDING, 2009, 23 (03) : 523 - 538
  • [30] Chemical constituents and antioxidant activity of essential oil and organic extract from the peel and kernel parts of Citrus japonica Thunb. (kumquat) from Iran
    Nouri, Amrah
    Shafaghatlonbar, Ali
    NATURAL PRODUCT RESEARCH, 2016, 30 (09) : 1093 - 1097
12345