FOOD SYSTEMS IN DEVELOPING-COUNTRIES

被引：0

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作者：

ABRAHAMSSON, L

VELARDE, N

机构：

来源：

FOOD & NUTRITION NOTES AND REVIEWS | 1977年 / 34卷 / 03期

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暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：132 / 140

页数：9

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