QUALITY AND STABILITY OF MUSCADINE GRAPE PRODUCTS

被引：0
|
作者：
FLORA, LF [1 ]
NAKAYAMA, TOM [1 ]
机构：
[1] UNIV GEORGIA,COLL AGR,EXPT STN,DEPT FOOD SCI,EXPERIMENT,GA 30212
来源：
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY | 1980年 / 180卷 / AUG期
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D O I：
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中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：89 / AGFD
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