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- [35] AMINO-ACID COMPOSITION OF PROTEIN-FRACTIONS FROM VICIA-SATIVA L LEAVES TREATED WITH CCC (CHLOROCHOLINE CHLORIDE) AND GA (GIBBERELLIC-ACID)AGROCHIMICA, 1976, 20 (4-5): : 396 - 405LOTTI, GIZZO, RNAVARIIZZO, FPARADOSSI, C
- [36] AMINO-ACID COMPOSITIONS OF DIFFERENT PROTEIN-FRACTIONS IN DEVELOPING GRAINS OF NP-113 BARLEY AND ITS HIGH LYSINE NOTCH-2 MUTANTPLANT FOODS FOR HUMAN NUTRITION, 1988, 38 (04) : 277 - 286JOSHI, SSANTHA, IMMEHTA, SL
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- [38] RATES OF PROTEIN EVOLUTION AND AMINO-ACID COMPOSITIONFEDERATION PROCEEDINGS, 1975, 34 (03) : 692 - 692CHIRPICH, TP
- [39] AMINO-ACID COMPOSITION OF MATURING BARLEYCEREAL CHEMISTRY, 1972, 49 (05) : 560 - &POMERANZ, YROBBINS, GS