STUDIES ON THE COOKING MECHANISM OF WOOD .16. ON THE MECHANISM OF KRAFT COOKING

被引：11

|

作者：

MIKAWA, H

SATO, K

TAKASAKI, C

EBISAWA, K

机构：

来源：

BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN | 1956年 / 29卷 / 02期

关键词：

D O I：

10.1246/bcsj.29.265

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

收藏

页码：265 / 270

页数：6

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