STUDIES ON THE COOKING MECHANISM OF WOOD .16. ON THE MECHANISM OF KRAFT COOKING

被引：11
|
作者：
MIKAWA, H
SATO, K
TAKASAKI, C
EBISAWA, K
机构：
来源：
BULLETIN OF THE CHEMICAL SOCIETY OF JAPAN | 1956年 / 29卷 / 02期
关键词：
D O I：
10.1246/bcsj.29.265
中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
引用
收藏
页码：265 / 270
页数：6
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