共 50 条
- [12] EFFECT OF PHENOLIC-COMPOUNDS ON ASPARAGUS MYCORRHIZA SOIL BIOLOGY & BIOCHEMISTRY, 1991, 23 (05): : 491 - 494
- [13] DEGRADATION OF LIGNOCELLULOSIC RESIDUES BY POLYPORUS VERSICOLOR AND THE EFFECT OF MOISTURE CONTENTS AND PHENOLIC-COMPOUNDS ACTA BIOTECHNOLOGICA, 1986, 6 (03): : 293 - 297
- [15] DEGRADATION OF PHENOLIC-COMPOUNDS BY MICROORGANISMS INDIGENOUS TO SWINE WASTE AGRICULTURAL WASTES, 1985, 13 (03): : 229 - 235
- [16] ANTIOXIDANT EFFECT OF PHENOLIC-COMPOUNDS ON CAROTENE IN VEGETABLES ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1990, 199 : 12 - AGFD
- [17] PHENOLIC-COMPOUNDS IN WHITE GRAPES GROWN IN NEW-YORK AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 1987, 38 (04): : 277 - 281
- [19] BIOLOGICAL AND CHEMICAL INHIBITION OF LIGNO-CELLULOSE DECAY BY WHITE ROT BASIDIOMYCETES JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY, 1983, 29 (04): : 257 - 269