首页
学术期刊
论文检测
AIGC检测
热点
更多
数据
THE FLAVOR PROBLEM OF SOYBEAN OIL .7. EFFECT OF TRACE METALS
被引:43
|
作者
:
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
SCHWAB, AW
论文数:
0
引用数:
0
h-index:
0
SCHWAB, AW
MOSER, HA
论文数:
0
引用数:
0
h-index:
0
MOSER, HA
HAWLEY, JE
论文数:
0
引用数:
0
h-index:
0
HAWLEY, JE
MELVIN, EH
论文数:
0
引用数:
0
h-index:
0
MELVIN, EH
机构
:
来源
:
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
|
1951年
/ 28卷
/ 02期
关键词
:
D O I
:
10.1007/BF02612095
中图分类号
:
O69 [应用化学];
学科分类号
:
081704 ;
摘要
:
引用
收藏
页码:68 / 73
页数:6
相关论文
共 50 条
[1]
THE FLAVOR PROBLEM OF SOYBEAN OIL .11. PHYTIC ACID AS AN INACTIVATING AGENT FOR TRACE METALS
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
COONEY, PM
论文数:
0
引用数:
0
h-index:
0
COONEY, PM
MOSER, HA
论文数:
0
引用数:
0
h-index:
0
MOSER, HA
SCHWAB, AW
论文数:
0
引用数:
0
h-index:
0
SCHWAB, AW
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1953,
30
(04)
: 143
-
147
[2]
FLAVOR REVERSION IN SOYBEAN OIL .7. THE AUTOXIDATION OF ISOLINOLEIC ACID
HARRISON, JB
论文数:
0
引用数:
0
h-index:
0
HARRISON, JB
DAUBERT, BF
论文数:
0
引用数:
0
h-index:
0
DAUBERT, BF
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1953,
30
(09)
: 371
-
376
[3]
THE FLAVOR PROBLEM OF SOYBEAN OIL .4. STRUCTURE OF COMPOUNDS COUNTERACTING THE EFFECT OF PROOXIDANT METALS
DUTTON, HJ
论文数:
0
引用数:
0
h-index:
0
DUTTON, HJ
SCHWAB, AW
论文数:
0
引用数:
0
h-index:
0
SCHWAB, AW
MOSER, HA
论文数:
0
引用数:
0
h-index:
0
MOSER, HA
COWAN, JC
论文数:
0
引用数:
0
h-index:
0
COWAN, JC
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1948,
25
(11)
: 385
-
388
[4]
THE FLAVOR PROBLEM OF SOYBEAN OIL .10. EFFECTS OF PROCESSING ON METALLIC CONTENT OF SOYBEAN OIL
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
COONEY, PM
论文数:
0
引用数:
0
h-index:
0
COONEY, PM
MOSER, HA
论文数:
0
引用数:
0
h-index:
0
MOSER, HA
HAWLEY, JE
论文数:
0
引用数:
0
h-index:
0
HAWLEY, JE
MELVIN, EH
论文数:
0
引用数:
0
h-index:
0
MELVIN, EH
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1952,
29
(02)
: 61
-
65
[5]
THE FLAVOR PROBLEM OF SOYBEAN OIL .6. FLAVOR AND OXIDATIVE STABILITY OF FURFURAL-FRACTIONATED OIL
SCHWAB, AW
论文数:
0
引用数:
0
h-index:
0
SCHWAB, AW
MOSER, HA
论文数:
0
引用数:
0
h-index:
0
MOSER, HA
COONEY, PM
论文数:
0
引用数:
0
h-index:
0
COONEY, PM
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1950,
27
(08)
: 314
-
317
[6]
THE FLAVOR PROBLEM OF SOYBEAN OIL .8. LINOLENIC ACID
DUTTON, HJ
论文数:
0
引用数:
0
h-index:
0
DUTTON, HJ
LANCASTER, CR
论文数:
0
引用数:
0
h-index:
0
LANCASTER, CR
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
COWAN, JC
论文数:
0
引用数:
0
h-index:
0
COWAN, JC
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1951,
28
(03)
: 115
-
118
[7]
THE FLAVOR PROBLEM OF SOYBEAN OIL .2. ORGANOLEPTIC EVALUATION
MOSER, HA
论文数:
0
引用数:
0
h-index:
0
MOSER, HA
JAEGER, CM
论文数:
0
引用数:
0
h-index:
0
JAEGER, CM
COWAN, JC
论文数:
0
引用数:
0
h-index:
0
COWAN, JC
DUTTON, HJ
论文数:
0
引用数:
0
h-index:
0
DUTTON, HJ
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1947,
24
(09)
: 291
-
296
[8]
FLAVOR REVERSION IN SOYBEAN OIL .2. THE EFFECT OF ATMOSPHERES OF DIFFERENT OXYGEN CONCENTRATIONS ON THE FLAVOR REVERSION OF SOYBEAN OIL
GOLUMBIC, C
论文数:
0
引用数:
0
h-index:
0
GOLUMBIC, C
MARTIN, CJ
论文数:
0
引用数:
0
h-index:
0
MARTIN, CJ
DAUBERT, BF
论文数:
0
引用数:
0
h-index:
0
DAUBERT, BF
OIL AND SOAP,
1946,
23
(11):
: 360
-
361
[9]
SELECTIVE HYDROGENATION OF SOYBEAN OIL .7. CATALYTIC POISONS AND INHIBITORS
KORITALA, S
论文数:
0
引用数:
0
h-index:
0
机构:
USDA,ARS,NO REG RES CTR,1815 N UNIV ST,PEORIA,IL
USDA,ARS,NO REG RES CTR,1815 N UNIV ST,PEORIA,IL
KORITALA, S
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1974,
51
(07)
: A520
-
A520
[10]
FLAVOR STABILITY OF SOYBEAN OIL
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1958,
35
(12)
: 23
-
23
←
1
2
3
4
5
→