ARE HIGH-PROTEIN FOODS ECONOMICALLY EFFICIENT - CASE OF SOY-FORTIFIED WHEAT-FLOUR IN ECUADOR

被引：2
|
作者：
GORMELY, PJ
机构：
来源：
FOOD POLICY | 1978年 / 3卷 / 04期
关键词：
D O I：
10.1016/0306-9192(78)90058-1
中图分类号：
F3 [农业经济];
学科分类号：
0202 ; 020205 ; 1203 ;
摘要：
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页码：280 / 288
页数：9
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