AMINO-ACID COMPOSITION OF OILSEED MEALS AND PROTEIN ISOLATES

被引：0

作者：

SOSULSKI, FW ^{[1
]}

SARWAR, G ^{[1
]}

机构：

[1] UNIV SASKATCHEWAN,DEPT CROP SCI,SASKATOON,SASKATCHEWAN,CANADA

来源：

CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL-JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES | 1973年 / 6卷 / 01期

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D O I：

暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1 / 5

页数：5

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