The vitamin A, carotene and xanthophyll content of the yolk of hens' eggs

被引：5
|
作者：
Sjollema, B
Donath, WF
机构：
来源：
BIOCHEMICAL JOURNAL | 1940年 / 34卷 / 05期
关键词：
D O I：
10.1042/bj0340736
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：736 / 748
页数：13
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