The vitamin A, carotene and xanthophyll content of the yolk of hens' eggs

被引：5

|

作者：

Sjollema, B

Donath, WF

机构：

来源：

BIOCHEMICAL JOURNAL | 1940年 / 34卷 / 05期

关键词：

D O I：

10.1042/bj0340736

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：736 / 748

页数：13

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