Determination of Dioxin, Furan and Polychlorinated Biphenyls in Sea Bass Fillets (Dicentrarchus labrax Linnaeus, 1758)

被引：0
|
作者：
Cakirogullari, Gul Celik [1 ]
Ucar, Yunus [1 ]
Kilic, Devrim [1 ]
机构：
[1] Tarim & Koyisleri Bakanligi, Ulusal Gida Referans Lab Mudurlugu, Fatih Sultan Mehmet Bulvari, Yenimahalle Tarim Kampusu,70 Yenimahalle, Ankara, Turkey
来源：
SU URUNLERI DERGISI | 2010年 / 27卷 / 01期
关键词：
Dioxin; PCB; farm fish; sea bass; GC-HRMS;
D O I：
暂无
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
Pooled sample of sea bass fillets from one of the biggest fish farms of Turkey was analyzed for PCDD/Fs, dioxin-like PCBs and indicator PCBs. The results showed that PCDD/Fs, dl-PCBs and indicator PCBs concentrations were found as 0.18 pg TEQ g(-1) wet weight product, 0.85 pg TEQ g(-1) wet weight product and 3.68 ng g(-1) wet weight product respectively. Measured values were below the maximum residue levels indicated in both national and EU regulations.
引用
收藏
页码：15 / 18
页数：4
相关论文
共 50 条
  • [21] Use of frozen mussel (Mytilus galloprovincialis) and mussel meal in the diet of sea bass (Dicentrarchus labrax Linnaeus, 1758) and sea bream (Sparus aurata Linnaeus, 1758) fingerlings - a preliminary study
    Anagnostidis, Akrivos
    Michailidou, Maria
    Vatsos, Ioannis N.
    Tsopelakos, Aristeidis
    Miliou, Helen
    Angelidis, Panagiotis
    AQUACULTURE RESEARCH, 2015, 46 (01) : 252 - 256
  • [22] Differencing sea bass (Dicentrarchus labrax) fillets frozen in different conditions by impedance measurements
    Vidacek, Sanja
    Janci, Tibor
    Brdek, Zdenka
    Udovicic, Doris
    Marusic, Nives
    Medic, Helga
    Petrak, Tomislav
    Lackovic, Igor
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2012, 47 (08): : 1757 - 1764
  • [23] A monoclonal antibody against chorion proteins of the sea bass Dicentrarchus labrax (Linnaeus, 1758):: Studies of chorion precursors and applicability in immunoassays
    Scapigliati, G
    Meloni, S
    Mazzini, M
    BIOLOGY OF REPRODUCTION, 1999, 60 (04) : 783 - 789
  • [24] Thermal tolerance and standard metabolic rate of juvenile European sea bass (Dicentrarchus labrax, Linnaeus, 1758) acclimated to four temperatures
    Kir, Mehmet
    Demirci, Ozgecan
    JOURNAL OF THERMAL BIOLOGY, 2018, 78 : 209 - 213
  • [25] Cooking effects on fatty acid composition of cultured sea bass (Dicentrarchus labrax) fillets
    Yanar, Yasemen
    Kuecuekguelmez, Ayguel
    Ersoy, Beyza
    Celik, Mehmet
    JOURNAL OF MUSCLE FOODS, 2007, 18 (01) : 88 - 94
  • [26] Use of muscle activity indices as a relative measure of well-being in cultured sea bass Dicentrarchus labrax (Linnaeus, 1758)
    G. Lembo
    P. Carbonara
    M. Scolamacchia
    M. T. Spedicato
    R. S. McKinley
    Hydrobiologia, 2007, 582 : 271 - 280
  • [27] CHANGES IN QUALITY DURING STORAGE OF VACUUM-PACKED SEA BASS (DICENTRARCHUS LABRAX, Linnaeus, 1758) COOKED BY DIFFERENT METHODS
    Turkkan, Ayse Ufuk
    Cakli, Sukran
    Kilinc, Berna
    JOURNAL OF MUSCLE FOODS, 2010, 21 (01) : 1 - 14
  • [28] Use of muscle activity indices as a relative measure of well-being in cultured sea bass Dicentrarchus labrax (Linnaeus, 1758)
    Lembo, G.
    Carbonara, P.
    Scolamacchia, M.
    Spedicato, M. T.
    McKinley, R. S.
    HYDROBIOLOGIA, 2007, 582 (1) : 271 - 280
  • [29] Fertilization strategies for Sea Bass Dicentrarchus labrax (Linnaeus, 1758): effects of pre-incubation and duration of egg receptivity in seawater
    Siddique, Mohammad A. Momin
    Butts, Ian A. E.
    Linhart, Otomar
    Macias, Adrian D.
    Fauvel, Christian
    AQUACULTURE RESEARCH, 2017, 48 (02) : 386 - 394
  • [30] Determination of residue in muscle and skin of sea bass (Dicentrarchus labrax L., 1758) after oxytetracycline treatment
    Balta, Fikri
    Cagirgan, Hasmet
    SU URUNLERI DERGISI, 2007, 24 (1-2): : 173 - 178
12345