共 50 条
- [32] QUALITY AND PALATABILITY OF BEEF AS AFFECTED BY METHOD OF FEEDING AND CARCASS GRADE FOOD RESEARCH, 1948, 13 (04): : 291 - 303
- [33] BEEF PALATABILITY AS INFLUENCED BY PRODUCTION, CARCASS AND POSTMORTEM MUSCLE TRAITS OKLAHOMA AGRICULTURAL EXPERIMENT STATION MISCELLANEOUS PUBLICATION, 1987, (119): : 367 - 367