共 50 条
- [23] EFFECT OF HEAT-TREATMENT ON THE STABILITY OF MILK-FAT GLOBULES MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1991, 46 (12): : 758 - 765
- [24] CHANGES IN THE ELECTROKINETIC POTENTIAL OF MILK-FAT GLOBULES DURING AGING CURRENT SCIENCE, 1980, 49 (24): : 932 - 934
- [25] MEMBRANES OF MILK-FAT GLOBULES - ULTRASTRUCTURAL, BIOCHEMICAL AND TECHNOLOGICAL ASPECTS KIELER MILCHWIRTSCHAFTLICHE FORSCHUNGSBERICHTE, 1986, 38 (04): : 227 - 246
- [29] EFFECT OF PROTEOLIC OF MILK-FAT GLOBULE-MEMBRANE PROTEINS ON STABILITY OF THE GLOBULES MILCHWISSENSCHAFT-MILK SCIENCE INTERNATIONAL, 1980, 35 (01): : 9 - 12