GROWTH AND PRODUCTION OF ENTEROTOXIN BY STAPHYLOCOCCUS-AUREUS S-6 IN SOY PROTEINS AND SOY-SUPPLEMENTED BEEF AND PORK SAUSAGE

被引：9
|
作者：
CRAVEN, SE
BLANKENSHIP, LC
MERCURI, AJ
机构：
来源：
JOURNAL OF FOOD PROTECTION | 1978年 / 41卷 / 10期
关键词：
D O I：
10.4315/0362-028X-41.10.794
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：794 / 797
页数：4
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