IRON-ABSORPTION IN RELATION TO IRON STATUS - MODEL PROPOSED TO EXPRESS RESULTS OF FOOD IRON-ABSORPTION MEASUREMENTS

被引：0

作者：

MAGNUSSON, B ^{[1
]}

BJORNRASMUSSEN, E ^{[1
]}

HALLBERG, L ^{[1
]}

ROSSANDER, L ^{[1
]}

机构：

[1] SAHLGRENS HOSP,DEPT MED 2,S-41345 GOTHENBURG,SWEDEN

来源：

SCANDINAVIAN JOURNAL OF HAEMATOLOGY | 1981年 / 27卷 / 03期

关键词：

D O I：

暂无

中图分类号：

R19 [保健组织与事业（卫生事业管理）];

学科分类号：

摘要：

引用

页码：201 / 208

页数：8

共 50 条

[1] FOOD IRON-ABSORPTION
COOK, JD
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1978, 175 (MAR): : 9 - 9
[2] FOOD IRON-ABSORPTION IN IRON-DEFICIENCY
OLSZON, E
ISAKSSON, B
NORRBY, A
SOLVELL, L
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1978, 31 (01): : 106 - 111
[3] FOOD IRON-ABSORPTION IN MAN
COOK, JD
MONSEN, ER
FINCH, CA
CLINICAL RESEARCH, 1976, 24 (03): : A499 - A499
[4] IRON-ABSORPTION
MURRAY, MJ
CLINICAL TOXICOLOGY, 1971, 4 (04) : 545 - +
[5] IRON-ABSORPTION
FORTH, W
RUMMEL, W
PHYSIOLOGICAL REVIEWS, 1973, 53 (03) : 724 - 792
[6] FOOD IRON-ABSORPTION - REPLY
ZHANG, DJ
HENDRICKS, DG
MAHONEY, AW
BRITISH JOURNAL OF NUTRITION, 1989, 62 (02) : 522 - 524
[7] FOOD IRON-ABSORPTION IN MAN
COOK, JD
MONSEN, ER
FINCH, CA
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1976, 29 (04): : 469 - 469
[8] CLINICAL MEASUREMENTS OF IRON-ABSORPTION
COOK, JD
LIPSCHITZ, DA
CLINICS IN HAEMATOLOGY, 1977, 6 (03): : 567 - 581
[9] IRON-ABSORPTION
CHARLTON, RW
BOTHWELL, TH
ANNUAL REVIEW OF MEDICINE, 1983, 34 : 55 - 68
[10] IRON-ABSORPTION
PETERS, TJ
LANCET, 1983, 2 (8347): : 453 - 453