CONTINUOUS WINE FERMENTATION - A REVIEW

被引：0
|
作者：
COOTES, RL
ROGERS, PL
LEE, TH
机构：
来源：
FOOD TECHNOLOGY IN AUSTRALIA | 1980年 / 32卷 / 05期
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D O I：
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：242 / &
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