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- [4] Protective Effect of Cryoprotectants on Protein Denaturation in Frozen Fish Meat Hu, Yaqin (yqhu@zju.edu.cn), 2018, Chinese Chamber of Commerce (39):
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- [7] PROTEIN SOLUBILITY AND EMULSIFYING CAPACITY IN FROZEN STORED FISH MINCEJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1991, 55 (03) : 447 - 453SRIKAR, LNREDDY, GVS
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- [10] PROTEIN DENATURATION IN STORED FROZEN ALASKA POLLACK MUSCLE .1. PROTEIN EXTRACTABILITY AND KAMABOKO FORMING ABILITY OF FROZEN SURIMIBULLETIN OF THE JAPANESE SOCIETY OF SCIENTIFIC FISHERIES, 1971, 37 (12): : 1191 - &IWATA, KOKADA, M