EFFECT OF TRACE ELEMENTS ON CITRIC ACID FERMENTATION BY ASPERGILLUS-NIGER

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作者：

SANCHEZM.A

CARRENO, R

LEDEZMA, M

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APPLIED MICROBIOLOGY | 1970年 / 20卷 / 06期

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Q81 [生物工程学（生物技术）]; Q93 [微生物学];

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071005 ; 0836 ; 090102 ; 100705 ;

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页码：888 / &

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