REGULATORY ASPECTS OF CITRIC-ACID FERMENTATION BY ASPERGILLUS-NIGER

被引：0
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作者：
ROHR, M
KUBICEK, CP
机构：
来源：
PROCESS BIOCHEMISTRY | 1981年 / 16卷 / 04期
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中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
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页码：34 / +
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