NONENZYMATIC GLYCOSYLATION, THE MAILLARD REACTION AND THE AGING PROCESS

被引:275
|
作者
MONNIER, VM
机构
来源
JOURNALS OF GERONTOLOGY | 1990年 / 45卷 / 04期
关键词
D O I
10.1093/geronj/45.4.B105
中图分类号
R4 [临床医学]; R592 [老年病学];
学科分类号
1002 ; 100203 ; 100602 ;
摘要
引用
收藏
页码:B105 / B111
页数:7
相关论文
共 50 条
  • [41] Mechanism of natural antioxidants regulating advanced glycosylation end products of Maillard reaction
    Jia, Wei
    Guo, Aiai
    Zhang, Rong
    Shi, Lin
    FOOD CHEMISTRY, 2023, 404
  • [42] Maillard reaction and aging: can bacteria shed light on the link?
    Boteva, Elitsa
    Mironova, Roumyana
    BIOTECHNOLOGY & BIOTECHNOLOGICAL EQUIPMENT, 2019, 33 (01) : 481 - 497
  • [43] Contribution of Hydroxycinnamic Acids to Color Formation in Nonenzymatic Browning Reactions with Key Maillard Reaction Intermediates
    Bork, Leon Valentin
    Proksch, Nicolas
    Rohn, Sascha
    Kanzler, Clemens
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2024, 72 (03) : 1708 - 1720
  • [44] ISOLATION AND CHARACTERIZATION OF A NOVEL NONENZYMATIC MAILLARD PRODUCT FROM THE REACTION OF GLUCOSE AND NEOPENTYLAMINE AT PHYSIOLOGICAL CONDITIONS
    NJOROGE, FG
    FERNANDES, AA
    MONNIER, VM
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1987, 194 : 20 - CARB
  • [45] MECHANISMS OF PROTECTION AGAINST DAMAGE MEDIATED BY THE MAILLARD REACTION IN AGING
    MONNIER, VM
    SELL, DR
    NAGARAJ, RH
    MIYATA, S
    GERONTOLOGY, 1991, 37 (1-3) : 152 - 165
  • [46] THE MAILLARD REACTION AND OXIDATIVE STRESS DURING AGING OF SOYBEAN SEEDS
    SUN, WQ
    LEOPOLD, AC
    PHYSIOLOGIA PLANTARUM, 1995, 94 (01) : 94 - 104
  • [48] SPECTROPHOTOMETRIC DETERMINATION OF ADVANCED PRODUCTS OF NONENZYMATIC GLYCOSYLATION OF LYSINE BY MEANS OF THEIR REACTION WITH DIAZONIUM SALTS
    CANDIANO, G
    GHIGGERI, GM
    DELFINO, G
    QUEIROLO, C
    GINEVRI, F
    ANALYTICA CHIMICA ACTA, 1986, 184 : 323 - 327
  • [49] LOCALIZATION OF NONENZYMATIC GLYCOSYLATION IN FIXED TISSUE
    KELLY, SB
    OLERUD, JE
    GOWN, AM
    HOLBROOK, KA
    ODLAND, GF
    CURTISS, L
    WITZTUM, JL
    CLINICAL RESEARCH, 1988, 36 (01): : A250 - A250
  • [50] NONENZYMATIC PROTEIN GLYCOSYLATION - THE BROWNING REACTION PROCEEDS WITHOUT INTERMOLECULAR CROSS-LINKING
    IBERG, N
    FLUCKIGER, R
    EXPERIENTIA, 1985, 41 (06): : 783 - 783