SPECTROPHOTOMETRIC DETERMINATION OF ADVANCED PRODUCTS OF NONENZYMATIC GLYCOSYLATION OF LYSINE BY MEANS OF THEIR REACTION WITH DIAZONIUM SALTS

被引：6

作者：

CANDIANO, G

GHIGGERI, GM

DELFINO, G

QUEIROLO, C

GINEVRI, F

机构：

[1] HOSP LAVAGNA, HEMODIALYSIS SERV, LAVAGNA, ITALY

[2] GASLINI INST, GENOA, ITALY

来源：

ANALYTICA CHIMICA ACTA | 1986年 / 184卷

关键词：

D O I：

10.1016/S0003-2670(00)86500-9

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

引用

页码：323 / 327

页数：5

共 45 条

[1] SPECTROPHOTOMETRIC DETERMINATION OF OXYTETRACYCLINE BY MEANS OF CEREOUS SALTS
JANIK, B
HOLIAT, D
ACTA POLONIAE PHARMACEUTICA, 1972, 29 (02): : 168 - &
[2] ADVANCED PRODUCTS OF NONENZYMATIC GLYCOSYLATION AND THE PATHOGENESIS OF DIABETIC VASCULAR-DISEASE
BROWNLEE, M
CERAMI, A
VLASSARA, H
DIABETES-METABOLISM REVIEWS, 1988, 4 (05): : 437 - 451
[3] INDIRECT SPECTROPHOTOMETRIC DETERMINATION OF IODIDE IN TABLE SALTS AND PHARMACEUTICAL PRODUCTS
DIAZ, VG
GONZALEZ, CRT
MONTELONGO, FG
ANALYST, 1981, 106 (1268) : 1224 - 1227
[4] EXTRACTION AND SPECTROPHOTOMETRIC DETERMINATION OF RHENIUM IN MOLYBDENUM CONCENTRATES BY MEANS OF TETRAZOLIUM SALTS
ALEXANDROV, A
SIMEONOVA, Z
MIKROCHIMICA ACTA, 1985, 1 (5-6) : 447 - 453
[5] INCREASED BIOPHYSICAL STABILITY OF COLLAGEN AFTER NONENZYMATIC GLYCOSYLATION AND FORMATION OF BROWNING REACTION-PRODUCTS (MELANOIDINS)
ANDREASSEN, TT
OXLUND, H
ACTA ENDOCRINOLOGICA, 1985, 110 : U2 - U2
[6] A SIMPLE SPECTROPHOTOMETRIC METHOD FOR THE DETERMINATION OF HYDRAZINE SALTS BY REACTION WITH PHOSPHOMOLYBDIC ACID
BESADA, A
MIKROCHIMICA ACTA, 1985, 3 (5-6) : 343 - 346
[7] Azocoupling reaction of 1-benzyl-3,4-dihydroisoquinolines with diazonium salts and the properties of its products
O. V. Surikova
A. G. Mikhailovskii
E. V. Vikhareva
M. I. Vakhrin
Chemistry of Heterocyclic Compounds, 2008, 44 : 184 - 189
[8] Azocoupling reaction of 1-benzyl-3,4-dihydroisoquinolines with diazonium salts and the properties of its products
Surikova, O. V.
Mikhailovskii, A. G.
Vikhareva, E. V.
Vakhrin, M. I.
CHEMISTRY OF HETEROCYCLIC COMPOUNDS, 2008, 44 (02) : 184 - 189
[9] Mechanism of natural antioxidants regulating advanced glycosylation end products of Maillard reaction
Jia, Wei
Guo, Aiai
Zhang, Rong
Shi, Lin
FOOD CHEMISTRY, 2023, 404
[10] Spectrophotometric Determination of Ammonia and Nitrogen Oxides in the Reaction Products of Ammonia Oxidation
E. F. Sutormina
Journal of Analytical Chemistry, 2004, 59 : 331 - 334

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