PURIFICATION OF WHEAT-GERM AGGLUTININ BY AFFINITY CHROMATOGRAPHY

被引：37
|
作者：
SHAPER, JH [1 ]
BARKER, R [1 ]
HILL, RL [1 ]
机构：
[1] DUKE UNIV, MED CTR, DEPT BIOCHEM, DURHAM, NC 27710 USA
来源：
ANALYTICAL BIOCHEMISTRY | 1973年 / 53卷 / 02期
关键词：
D O I：
10.1016/0003-2697(73)90107-3
中图分类号：
Q5 [生物化学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：564 / 570
页数：7
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