共 50 条
- [1] FLUORESCENCE STUDIES OF SACCHARIDE BINDING TO WHEAT-GERM AGGLUTININ (LECTIN) EUROPEAN JOURNAL OF BIOCHEMISTRY, 1974, 47 (01): : 5 - 14
- [5] NANOSECOND-PULSE FLUORIMETRY OF WHEAT-GERM AGGLUTININ (LECTIN) EUROPEAN JOURNAL OF BIOCHEMISTRY, 1976, 68 (02): : 573 - 580
- [7] FLUORESCENCE POLARIZATION STUDIES OF SACCHARIDE BINDING TO WHEAT-GERM-AGGLUTININ AND LYSOZYME ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1980, 180 (AUG): : 172 - BIOL
- [8] CHEMICAL MODIFICATION OF TRYPTOPHAN RESIDUES OF WHEAT-GERM AGGLUTININ - EFFECT ON FLUORESCENCE AND SACCHARIDE-BINDING PROPERTIES EUROPEAN JOURNAL OF BIOCHEMISTRY, 1976, 68 (02): : 563 - 572