A COMPARISON OF THE REINFORCING VALUE OF A NUTRITIVE AND A NON-NUTRITIVE SUBSTANCE UNDER CONDITIONS OF SPECIFIC AND GENERAL HUNGER

被引：16

|

作者：

CARPER, JW

机构：

来源：

AMERICAN JOURNAL OF PSYCHOLOGY | 1953年 / 66卷 / 02期

关键词：

D O I：

10.2307/1418732

中图分类号：

B84 [心理学];

学科分类号：

04 ; 0402 ;

摘要：

引用

收藏

页码：270 / 277

页数：8

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