A COMPARISON OF THE REINFORCING VALUE OF A NUTRITIVE AND A NON-NUTRITIVE SUBSTANCE UNDER CONDITIONS OF SPECIFIC AND GENERAL HUNGER

被引：16
|
作者：
CARPER, JW
机构：
来源：
AMERICAN JOURNAL OF PSYCHOLOGY | 1953年 / 66卷 / 02期
关键词：
D O I：
10.2307/1418732
中图分类号：
B84 [心理学];
学科分类号：
04 ; 0402 ;
摘要：
引用
收藏
页码：270 / 277
页数：8
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