A DEFROSTING INDICATOR FOR FROZEN FOODS

被引：0

作者：

ANDERSEN, AA

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暂无

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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引用

页码：357 / 358

页数：2

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[31] VITAMIN LOSSES IN DRIP OBTAINED UPON DEFROSTING FROZEN MEAT
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BURNSIDE, JE
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FOOD RESEARCH, 1951, 16 (01): : 85 - 87
[32] FROZEN BABY FOODS
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[33] LEGEND OF FROZEN FOODS
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[34] FROZEN BABY FOODS
不详
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1959, 171 (05): : 631 - 631
[35] CRYOGENICS AND FROZEN FOODS
不详
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[36] THE DEVELOPMENT OF FROZEN FOODS
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[37] DETECTION AND ENUMERATION OF FECAL INDICATOR ORGANISMS IN FROZEN SEA FOODS .1. ESCHERICHIA COLI
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[38] FROZEN PRECOOKED FOODS
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[39] STANDARDS FOR FROZEN FOODS
不详
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[40] BACTERIOLOGY OF FROZEN FOODS
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JOURNAL OF BACTERIOLOGY, 1946, 51 (05) : 78 - 78