Comparative spectrophotometric analysis of casein from various milk types.

被引：1

|

作者：

Abderhalden, E

Rossner, E

机构：

来源：

HOPPE-SEYLERS ZEITSCHRIFT FUR PHYSIOLOGISCHE CHEMIE | 1927年 / 168卷 / 1/3期

关键词：

D O I：

10.1515/bchm2.1927.168.1-3.171

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：171 / 173

页数：3

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