ON BIOLOGICAL ACTIVITY AND AMINO ACID COMPOSITION OF SECRETIN

被引：113
|
作者：
JORPES, E
MUTT, V
机构：
来源：
ACTA CHEMICA SCANDINAVICA | 1961年 / 15卷 / 08期
关键词：
D O I：
10.3891/acta.chem.scand.15-1790
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：1790 / &
相关论文
共 50 条
  • [31] Biological activity of silylated amino acid containing substance P analogues
    Cavelier, F
    Marchand, D
    Martinez, J
    Sagan, S
    JOURNAL OF PEPTIDE RESEARCH, 2004, 63 (03): : 290 - 296
  • [32] Naphthoquinone amino acid derivatives, synthesis and biological activity as proteasome inhibitors
    Marastoni, Mauro
    Trapella, Claudio
    Scotti, Alessandra
    Fantinati, Anna
    Ferretti, Valeria
    Marzola, Erika
    Eleonora, Gallerani
    Gavioli, Riccardo
    Preti, Delia
    JOURNAL OF ENZYME INHIBITION AND MEDICINAL CHEMISTRY, 2017, 32 (01) : 865 - 877
  • [33] Amino-Acid Composition and Neuroprotective Activity of the Extract of Orostachys spinosa
    Nikolaeva, I. G.
    Razuvaeva, Ya. G.
    Toropova, A. A.
    Tsybiktarova, L. P.
    Nikolaeva, G. G.
    Danzhalova, N. V.
    Bayandueva, E. A.
    PHARMACEUTICAL CHEMISTRY JOURNAL, 2025, 58 (10) : 1553 - 1559
  • [34] Amino acid composition and biological evaluation of the protein quality of high lysine barley genotypes
    Jood, S
    Singh, M
    PLANT FOODS FOR HUMAN NUTRITION, 2001, 56 (02) : 145 - 155
  • [35] THE RELATIONSHIP BETWEEN AMINO-ACID COMPOSITION OF BREAD PROTEIN AND ITS BIOLOGICAL VALUE
    PALGRAVE, JA
    PROCEEDINGS OF THE NUTRITION SOCIETY, 1958, 17 (02) : R40 - R40
  • [36] THE AMINO ACID COMPOSITION OF SUBTILIN
    LEWIS, JC
    SNELL, NS
    JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1951, 73 (10) : 4812 - 4816
  • [37] AMINO ACID COMPOSITION OF MYCOBACTERIA
    GINSBURG, B
    LOVETT, SL
    DUNN, MS
    ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1956, 60 (01) : 164 - 170
  • [38] SOLUBILITY AMINO ACID COMPOSITION AND BIOLOGICAL EVALUATION OF PROTEINS ISOLATED FROM LEGUMINOUS SEEDS
    PANT, R
    TULSIANI, DR
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1969, 17 (02) : 361 - &
  • [39] THE AMINO ACID COMPOSITION OF PHOSPHORYLASE
    VELICK, SF
    WICKS, LF
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1951, 190 (02) : 741 - 751
  • [40] THE AMINO ACID COMPOSITION OF MICROORGANISMS
    STOKES, JL
    GUNNESS, M
    JOURNAL OF BACTERIOLOGY, 1946, 52 (02) : 195 - 207
12345