DETERMINATION OF BIPHENYL AND 2-HYDROXYBIPHENYL IN CITRUS-FRUITS

被引：0
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作者：
LORD, E
BUNTON, NG
CROSBY, NT
机构：
来源：
JOURNAL OF THE ASSOCIATION OF PUBLIC ANALYSTS | 1978年 / 16卷 / MAR期
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中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
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页码：25 / 32
页数：8
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