RADIATION TECHNOLOGY IN FOOD, AGRICULTURE AND BIOLOGY - DESROSIER,NW, ROSENSTOCK,HM

被引：0

作者：

不详

机构：

来源：

ROYAL SOCIETY OF HEALTH JOURNAL | 1961年 / 81卷 / 02期

关键词：

D O I：

暂无

中图分类号：

R19 [保健组织与事业（卫生事业管理）];

学科分类号：

摘要：

引用

页码：101 / 101

页数：1

共 50 条

[1] RADIATION TECHNOLOGY IN FOOD, AGRICULTURE AND BIOLOGY - DESROSIER,NW, ROSENTOCK,HM
WILLIAMS, DE
JOURNAL OF HOME ECONOMICS, 1961, 53 (02): : 140 - 140
[2] TECHNOLOGY OF FOOD PRESERVATION - DESROSIER,NW
不详
ROYAL SOCIETY OF HEALTH JOURNAL, 1960, 80 (01): : 29 - 29
[3] THE TECHNOLOGY OF FOOD PRESERVATION - DESROSIER,NW
FELLERS, CR
AMERICAN JOURNAL OF PUBLIC HEALTH AND THE NATIONS HEALTH, 1960, 50 (03): : 419 - 419
[4] THE TECHNOLOGY OF FOOD PRESERVATION - DESROSIER,NW
GORDON, J
JOURNAL OF HOME ECONOMICS, 1960, 52 (02): : 140 - 141
[5] Agriculture and food technology
Bulletin Scientifque, Section A: Sciences Naturelles, Techniques et Medicales, 1990, 35 (1-3):
[6] THE BIOLOGY OF AGRICULTURE - FOOD FROM ECOSYSTEMS
BARNHART, EA
AMERICAN BIOLOGY TEACHER, 1985, 47 (02): : 77 - 80
[7] Use of radiation in food and agriculture
Venugopalan, V. P.
Suprasanna, P.
CURRENT SCIENCE, 2022, 123 (03): : 370 - 376
[8] Editorial: Cell biology in agriculture and food sciences
Bhumi Nath Tripathi
Protoplasma, 2016, 253 : 635 - 636
[9] Editorial: Cell biology in agriculture and food sciences
Tripathi, Bhumi Nath
PROTOPLASMA, 2016, 253 (03) : 635 - 636
[10] PEOPLE, FOOD, AGRICULTURE AND BIOLOGY - A LETTER TO AN ACADEMY
BUNTING, AH
BIOLOGIST, 1981, 28 (03) : 161 - 165