共 50 条
- [32] EFFECT OF ORDER IN PRESENTATION OF SAMPLES IN PAIRED COMPARISON PRODUCT TESTS JOURNAL OF THE MARKET RESEARCH SOCIETY, 1974, 16 (02): : 127 - 133
- [33] Much too new to eat it? Customer value and its impact on consumer-product relationship in the context of novel food products JOURNAL OF PRODUCT AND BRAND MANAGEMENT, 2017, 26 (06): : 616 - 630
- [35] METHOD OF PAIRED COMPARISONS REVUE DE L INSTITUT INTERNATIONAL DE STATISTIQUE-REVIEW OF THE INTERNATIONAL STATISTICAL INSTITUTE, 1965, 33 (01): : 173 - &