CARBOHYDRATE-CONDITIONED AND PROTEIN-CONDITIONED FLAVOR PREFERENCES IN RATS - EFFECTS OF NUTRIENT PRELOADS

被引：0

作者：

PEREZ, C ^{[1
]}

ACKROFF, K ^{[1
]}

SCLAFANI, A ^{[1
]}

机构：

[1] CUNY BROOKLYN COLL,DEPT PSYCHOL,BROOKLYN,NY 11210

来源：

APPETITE | 1994年 / 23卷 / 03期

关键词：

D O I：

暂无

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

页码：317 / 317

页数：1

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