VARIATIONS IN LINOLEIC ACID CONTENT OF DIETARY FAT IN RELATION TO METABOLISM OF FAT, NITROGEN AND MINERALS, AND TO CHANGES IN BLOOD LIPIDS

被引：15
|
作者：
IRWIN, MI
WIESE, HF
机构：
来源：
JOURNAL OF NUTRITION | 1961年 / 74卷 / 03期
关键词：
D O I：
10.1093/jn/74.3.217
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
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页码：217 / &
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