VARIATIONS IN LINOLEIC ACID CONTENT OF DIETARY FAT IN RELATION TO METABOLISM OF FAT, NITROGEN AND MINERALS, AND TO CHANGES IN BLOOD LIPIDS

被引：15

|

作者：

IRWIN, MI

WIESE, HF

机构：

来源：

JOURNAL OF NUTRITION | 1961年 / 74卷 / 03期

关键词：

D O I：

10.1093/jn/74.3.217

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：217 / &

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