DISAPPEARANCE OF PATULIN DURING ALCOHOLIC FERMENTATION OF APPLE JUICE

被引：70
|
作者：
STINSON, EE
OSMAN, SF
HUHTANEN, CN
BILLS, DD
机构：
来源：
APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1978年 / 36卷 / 04期
关键词：
D O I：
10.1128/AEM.36.4.620-622.1978
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：620 / 622
页数：3
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