ESSENTIAL FATTY-ACIDS AND INFLAMMATION

被引：23
|
作者：
ZURIER, B
机构：
[1] Division OfRheumatology, Department of Medicine, University of Massachusetts Medical Center, Worcester, MA 01655
来源：
ANNALS OF THE RHEUMATIC DISEASES | 1991年 / 50卷 / 11期
关键词：
D O I：
10.1136/ard.50.11.745
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
Essential fatty acids must come from the diet: they are eicosanoids and are important for the development and regulation of inflammatory and immunological responses. As both these responses are intimately connected with the rheumatic diseases there has accordingly been much interest in the use of fish oils in their treatment, and developments likely to arise from this.
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页码：745 / 746
页数：2
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