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PACKAGING SYSTEMS FOR FRESH PORK CUTS
被引:0
|
作者
:
SMITH, GC
论文数:
0
引用数:
0
h-index:
0
机构:
TEXAS A&M UNIV,COLLEGE STN,TX
TEXAS A&M UNIV,COLLEGE STN,TX
SMITH, GC
[
1
]
RAPE, SW
论文数:
0
引用数:
0
h-index:
0
机构:
TEXAS A&M UNIV,COLLEGE STN,TX
TEXAS A&M UNIV,COLLEGE STN,TX
RAPE, SW
[
1
]
CARPENTE.ZL
论文数:
0
引用数:
0
h-index:
0
机构:
TEXAS A&M UNIV,COLLEGE STN,TX
TEXAS A&M UNIV,COLLEGE STN,TX
CARPENTE.ZL
[
1
]
BOWLING, RA
论文数:
0
引用数:
0
h-index:
0
机构:
TEXAS A&M UNIV,COLLEGE STN,TX
TEXAS A&M UNIV,COLLEGE STN,TX
BOWLING, RA
[
1
]
机构
:
[1]
TEXAS A&M UNIV,COLLEGE STN,TX
来源
:
JOURNAL OF ANIMAL SCIENCE
|
1974年
/ 39卷
/ 01期
关键词
:
D O I
:
暂无
中图分类号
:
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
:
0905 ;
摘要
:
引用
收藏
页码:175 / 175
页数:1
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