EFFECT OF TEMPERATURE ON AGGLUTINABILITY BY LECTINS OF LIPOSOMES PREPARED FROM TOTAL LIPIDS OF ERYTHROCYTES

被引：4
|
作者：
RENDI, R
GORDON, JA
机构：
来源：
EXPERIMENTAL CELL RESEARCH | 1977年 / 110卷 / 02期
关键词：
D O I：
10.1016/0014-4827(77)90291-9
中图分类号：
R73 [肿瘤学];
学科分类号：
100214 ;
摘要：
引用
收藏
页码：263 / 266
页数：4
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