CURRENT STATUS OF FOOD HANDLER EXAMINATIONS IN STATE AND LOCAL HEALTH DEPARTMENTS

被引：0
|
作者：
BECKER, C
SHIFFMAN, MA
机构：
来源：
JOURNAL OF MILK AND FOOD TECHNOLOGY | 1970年 / 33卷 / 07期
关键词：
D O I：
10.4315/0022-2747-33.7.285
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
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页码：285 / &
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