CURRENT STATUS OF FOOD HANDLER EXAMINATIONS IN STATE AND LOCAL HEALTH DEPARTMENTS

被引：0

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作者：

BECKER, C

SHIFFMAN, MA

机构：

来源：

JOURNAL OF MILK AND FOOD TECHNOLOGY | 1970年 / 33卷 / 07期

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D O I：

10.4315/0022-2747-33.7.285

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

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页码：285 / &

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