VITAMIN-D-FORTIFIED MILKS VALUE-R - REPLY

被引：0
|
作者：
BRINK, MF
机构：
来源：
AMERICAN DAIRY REVIEW | 1971年 / 33卷 / 05期
关键词：
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
下载
收藏
页码：40 / &
相关论文
共 50 条
  • [41] Effects of vitamin D fortified milk on vitamin D status in Mongolian school age children
    Ganmaa, Davaasambuu
    Tserendolgor, Uush
    Frazier, Lindsay
    Nakamoto, Erika
    Jargalsaikhan, Nyamjav
    Rich-Edwards, Janet
    ASIA PACIFIC JOURNAL OF CLINICAL NUTRITION, 2008, 17 (01) : 68 - 71
  • [42] Use of Vitamin D Bolus in Fortified Juice for Improving Vitamin D Status in Children with Cerebral Palsy
    Karagiannis, Antonia
    Nisiotou, Julia
    Challa, Anna
    Moulas, Anargyros N.
    GENEDIS 2020: GENETICS AND NEURODEGENERATIVE DISEASES, 2021, 1339
  • [43] Vitamin D concentrations in fortified foods and dietary supplements intended for infants: Implications for vitamin D intake
    Verkaik-Kloosterman, Janneke
    Seves, S. Marije
    Ocke, Marga C.
    FOOD CHEMISTRY, 2017, 221 : 629 - 635
  • [44] Can the use of vitamin D-fortified sunscreen cream be the solution to the vitamin D deficiency pandemic?
    Hayrettin Kara
    Ümit Polat
    Özgür Baykan
    Eda Selçuk
    Gülay Turan
    Archives of Dermatological Research, 317 (1)
  • [45] THE VITAMIN-D CONTENT OF FORTIFIED MILK AND INFANT FORMULA
    HOLICK, MF
    SHAO, Q
    LIU, WW
    CHEN, TC
    NEW ENGLAND JOURNAL OF MEDICINE, 1992, 326 (18): : 1178 - 1181
  • [46] FORTIFIED JUICE IS EFFECTIVE TREATMENT FOR VITAMIN D DEFICIENCY IN CHILDREN
    Moore, Carolyn
    Economous, Christina D.
    Holick, Micahel F.
    ANNALS OF NUTRITION AND METABOLISM, 2009, 55 : 159 - 159
  • [47] FORTIFIED BREAD IN CORRECTION OF VITAMIN D STATUS IN POSTMENOPAUSAL WOMEN
    Povoroznyuk, V. V.
    Balatska, N. I.
    Dotsenko, V.
    Muts, V.
    Synyeok, L.
    Havrysh, V.
    Bortnichuk, O.
    OSTEOPOROSIS INTERNATIONAL, 2015, 26 : S343 - S343
  • [48] A survey of vitamin A and D contents of fortified fluid milk in Ontario
    Faulkner, H
    Hussein, A
    Foran, M
    Szijarto, L
    JOURNAL OF DAIRY SCIENCE, 2000, 83 (06) : 1210 - 1216
  • [49] Parents understanding of vitamin D requirements, and the use of fortified foods
    Christian, M. S.
    Day, R. E.
    Sahota, P.
    PROCEEDINGS OF THE NUTRITION SOCIETY, 2018, 77 (OCE4) : E179 - E179
  • [50] Short communication: Production of cottage cheese fortified with vitamin D
    Crevier, Benoit
    Belanger, Gaetan
    Vuillemard, Jean-Christophe
    St-Gelais, Daniel
    JOURNAL OF DAIRY SCIENCE, 2017, 100 (07) : 5212 - 5216
12345