VITAMIN-P IN IRANIAN WHITE WINE

被引：0

作者：

OLIAYI, M

机构：

来源：

ACTA BIOCHIMICA IRANICA | 1968年 / 5卷 / DEC期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：40 / &

共 50 条

[1] VITAMIN-P
SCARBOROUGH, H
BACHARACH, AL
VITAMINS AND HORMONES, 1949, 7 : 1 - 55
[2] VITAMIN-P
不详
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1945, 128 (01): : 64 - 64
[3] OBSERVATIONS ON THE NATURE OF VITAMIN-P AND THE VITAMIN-P POTENCY OF CERTAIN FOODSTUFFS
SCARBOROUGH, H
BIOCHEMICAL JOURNAL, 1945, 39 (03) : 271 - 278
[4] INDICATIONS FOR VITAMIN-P
不详
BRITISH MEDICAL JOURNAL, 1955, 2 (SEP27): : 803 - 804
[5] VITAMIN-P AND LYMPHATICS
FOLDI, M
ANGIOLOGICA, 1972, 9 (3-6): : 375 - 389
[6] WHAT IS VITAMIN-P
不详
BMJ-BRITISH MEDICAL JOURNAL, 1951, 2 (4737): : 986 - 986
[7] USE OF THE TERM VITAMIN-P
不详
NATURE, 1950, 166 (4222) : 543 - 543
[8] VITAMIN-P AND ANTIBODY PRODUCTION
EVANS, DM
LANCET, 1949, 257 (DEC24): : 1200 - 1201
[9] VITAMIN-P .3.
ZILVA, SS
BIOCHEMICAL JOURNAL, 1949, 45 (01) : 79 - 83
[10] VITAMIN-P IN RHEUMATIC EPISTAXIS
KUGELMASS, IN
ARCHIVES OF OTOLARYNGOLOGY-HEAD & NECK SURGERY, 1947, 46 (05) : 684 - 685