Mortality statistics of Pernambuco. State of Pernambuco

被引:0
|
作者
不详
机构
关键词
D O I
暂无
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
引用
收藏
页码:97 / 98
页数:2
相关论文
共 50 条
  • [31] Hyadaphis foeniculi on anise crop in Pernambuco State
    Ferreira, RG
    Sousa-Silvar, CR
    PESQUISA AGROPECUARIA BRASILEIRA, 2004, 39 (12) : 1265 - 1266
  • [32] PERNAMBUCO OR MAHOGANY
    STAGG, J
    STRAD, 1994, 105 (1254): : 935 - 935
  • [33] Geographical expansion of visceral leishmaniasis in the State of Pernambuco
    Dantas-Torres, Filipe
    Brandao-Filho, Sinval P.
    REVISTA DA SOCIEDADE BRASILEIRA DE MEDICINA TROPICAL, 2006, 39 (04) : 352 - 356
  • [34] DEVONIAN MOLLUSKS OF INAVA FORMATION IN PERNAMBUCO STATE
    MUNIZ, GDCB
    ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS, 1979, 51 (04): : 651 - 675
  • [35] Vitamin A deficiency in mothers and children in the state of Pernambuco
    Miglioli, Teresa Cristina
    Fonseca, Vania Matos
    Gomes Junior, Saint Clair
    Cabral de Lira, Pedro Israel
    Batista Filho, Malaquias
    CIENCIA & SAUDE COLETIVA, 2013, 18 (05): : 1427 - 1440
  • [36] Decentralization of epidemiological surveillance in Pernambuco State, Brazil
    de Albuquerque, Ana Coelho
    Andrade Mota, Eduardo Luiz
    Felisberto, Eronildo
    CADERNOS DE SAUDE PUBLICA, 2015, 31 (04): : 861 - 873
  • [37] Analysis of Homicide Mortality in Recife, State of Pernambuco, Brazil: Trends from 1997 to 2006
    Ferreira Barbosa, Andrea Maria
    Cardoso Ferreira, Luiz Oscar
    de Alencar Barros, Maria Dilma
    EPIDEMIOLOGIA E SERVICOS DE SAUDE, 2011, 20 (02): : 131 - 140
  • [38] TRACHOMA IN PERNAMBUCO
    FIGUEREDO, F
    VENTURA, A
    OPHTHALMOLOGICA, 1947, 114 (06) : 428 - 429
  • [39] HELMINTHOLOGICAL FAUNA OF CHELONIANS IN STATE OF PERNAMBUCO, BRAZIL
    DEFREITA.JF
    DOBBIN, JE
    MEMORIAS DO INSTITUTO OSWALDO CRUZ, 1971, 69 (01): : 33 - &
  • [40] Avermectins residues in milk produced in the state of Pernambuco
    Muller, Patricia Marinho
    de Medeiros, Elizabeth Sampaio
    Mota, Rinaldo Aparecido
    de Queiroz Rolim, Maria Betania
    Colombo, Marcos Vinicius
    Rubensam, Gabriel
    Barreto, Fabiano
    da Silva, Daniel Dias
    Barbosa da Silva, Tamyres Izarelly
    FOOD SCIENCE AND TECHNOLOGY, 2020, 40 (04): : 979 - 984